Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 8 - Jul 13
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Description
Badia Cream of Tartar 2 lbBadia cream of tartar in a 2 lb container the stabilizing acid that holds up meringues, gives angel food its lift, and keeps royal icing from going grainy. Common Uses: merengues (whipped egg whites that hold peaks), suspiros, tres leches topping, angel food and chiffon cakes, royal icing, snickerdoodles, and as a leavening component when combined with baking soda. Pantry Role: baking staple, acid brightness. Common In: Cuban and pan Latin home
Badia cream of tartar in a 2 lb container — the stabilizing acid that holds up meringues, gives angel food its lift, and keeps royal icing from going grainy.
Common Uses: merengues (whipped egg whites that hold peaks), suspiros, tres leches topping, angel food and chiffon cakes, royal icing, snickerdoodles, and as a leavening component when combined with baking soda.
Pantry Role: baking staple, acid/brightness.
Common In: Cuban and pan-Latin home baking, professional pastry kitchens, holiday dessert prep.
Pairs With: egg whites and sugar for merengue, baking soda for homemade leavening, condensed milk desserts that need a stabilized topping.
The 2 lb size is built for bakers who actually go through it — far more economical than supermarket spice-jar quantities. Ships nationwide.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy