Wild King Salmon Belly Strips

Wild King Salmon Belly StripsThe Smokers Secret Weapon Rich, Silky, and Loaded with Flavor If you know, you know king salmon bellies are the holy grail of smoked seafood. With their buttery texture and high natural fat content, they absorb smoke like a dream while staying moist and tender throughout the process. This is the cut pitmasters and fish smokers covet. Each belly strip comes from wild caught Alaskan kings, hand trimmed right here in Soldotna. We vacuum seal and flash

The Smoker’s Secret Weapon – Rich, Silky, and Loaded with Flavor

If you know, you know — king salmon bellies are the holy grail of smoked seafood. With their buttery texture and high natural fat content, they absorb smoke like a dream while staying moist and tender throughout the process. This is the cut pitmasters and fish smokers covet.

Each belly strip comes from wild-caught Alaskan kings, hand-trimmed right here in Soldotna. We vacuum seal and flash freeze them to preserve that silky texture and deep orange color — ready for your next smoke session or culinary experiment.

🌬️ Why it smokes so well:

• High in healthy omega-3 fats (hello, flavor retention)

• Delicate flesh takes on smoke beautifully

• Stays tender even with longer smoke times

• Great for hot or cold smoking methods

🧊 Pack Size: 6oz+ portion
🌊 Source: Wild Alaskan King Salmon
🏕️ Packed by hand in Soldotna, Alaska

🔪 How to use:

• Cure with salt and brown sugar overnight

• Smoke with alder, apple, or cherry wood

• Serve flaked over rice, with bagels, or as a bold charcuterie board addition

💡 Try brushing them with maple syrup during the final hour of your smoke. The glaze plus that natural fat? Unreal.