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Description
Nicaraguan CookingIn this first English language book of Nicaraguan cooking (and indeed, the only one available in any language), Trudy Espinoza Abrams has dug deep into her childhood in Granada, Nicaragua and sifted through the countless hours spent in her grandmother's kitchen and her aunt's restaurant to come up with a comprehensive guide to Nicaraguan cooking, recipes, ingredients, and food preparation techniques that is both easy to follow and reliably produces
In this first English-language book of Nicaraguan cooking (and indeed, the only one available in any language), Trudy Espinoza-Abrams has dug deep into her childhood in Granada, Nicaragua and sifted through the countless hours spent in her grandmother's kitchen and her aunt's restaurant to come up with a comprehensive guide to Nicaraguan cooking, recipes, ingredients, and food preparation techniques that is both easy to follow and reliably produces excellent and delicious results, even for inexperienced cooks. The book contains many recipes, divided into sections on Breakfast, Salads, Appetizers, Soups, Main Dishes, Side Dishes, Vegetables, Sauces, Desserts, and Drinks. Included are all the famous dishes of Nicaragua, such as Sopa de Carne (Beef Soup), Vaho (Steamed Vegetables with Beef), Plato de Tortuga (Turtle Stew), Nacatamal (Corn & Pork Tamale), Vigoron (Yucca with Pork), Gallo Pinto (Red Beans & Rice), Bunuelos (Cassava Patties with Syrup), Sopa Borracha (Drunken Soup), and many dozens of other traditional Nicaraguan dishes eaten daily in thousands of homes throughout the country. A Glossary of the Spanish-language food terms used in the book is included, as well as a section of food preparation tips. In addition, sprinkled throughout the book are Ms. Espinoza-Abrams' recollections of her grandmother and early life in Nicaragua. Ms. Espinoza-Abrams is already an accomplished writer, having authored the popular Medical Spanish Made Ridiculously Simple (MedMaster, 1992), now in its second edition after having sold over 10,000 copies.Binding Type: Paperback
Publisher: Xlibris
Published: 05/10/2004
ISBN: 9781413437799
Pages: 148
Weight: 0.43lbs
Size: 8.50h x 5.50w x 0.34d
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★★★★★ 4
Good product , but
Size: 1.3 Fl Oz (Pack of 1), Size: 1.3 Fl Oz (Pack of 1)
It seems to be a good product and it’s not too heavy , but still caused few breakouts here and there . Also, Avenue always has protective foil on their cream , this one didn’t have (I replaced it but new one also didn’t have it). Also, it goes away really fast because it’s only 1.3 ounces.
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Reviewed in the United States on April 12, 2026
★★★★★ 5
Hydrating
Size: 1.3 Fl Oz (Pack of 1)
Dermatologist recommended. Works very well
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Reviewed in the United States on May 16, 2026
★★★★★ 5
Gold Star
Size: 1.3 Fl Oz (Pack of 1)
This cream is truly gentle and healing for a compromised skin barrier. I prefer this cream in the winter, when the weather is dry, and after procedures like microneedling or laser. It has never irritated my skin, and does soothe and heal. The La Roche Posay cicalfate cream is also excellent, I think it is slightly less rich, so I prefer that in humidity or the summer.
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Reviewed in the United States on March 2, 2026
★★★★★ 5
Overpriced but it works.
Size: 1.3 Fl Oz (Pack of 1)
I hate that I love this product. It's stupid expensive. But it's great for broken/damaged/recovering skin. I've used it post microneedling and it is the only thing that soothes, hydrates, and doesn't sting raw, red skin. Great for rashes/hives and allergic reactions too. Luckily a thin layer is often enough to do the trick. so it lasts a long time I wouldn't use for everyday moisture, but when your skin is angry, this stuff works. (Overpriced? Yes. Witchcraft? Maybe. Does it work? Yep.)
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Reviewed in the United States on December 10, 2025
★★★★★ 5
Works wonder
Size: 1.3 Fl Oz (Pack of 1)
Amazing product. The scars from my daughter acne are mostly gone after 1 month. We will purchase again
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Reviewed in the United States on February 27, 2026