Tomahawk Steak

Tomahawk SteakThe Tomahawk is the LEGENDARY KING of all steaksa true showstopper! With its signature Frenched bone, creating that striking "handle," this is the cut that will have everyones attention. Whether you're impressing friends, family, or simply indulging your primal instincts, the Tomahawk is the ultimate choice for steak lovers. This hefty steak weighs in at 3 4 pounds, making it perfect for special occasions or a standout meal. Traditionally found in

The Tomahawk is the LEGENDARY KING of all steaks—a true showstopper! With its signature Frenched bone, creating that striking "handle," this is the cut that will have everyone’s attention. Whether you're impressing friends, family, or simply indulging your primal instincts, the Tomahawk is the ultimate choice for steak lovers.

This hefty steak weighs in at 3-4 pounds, making it perfect for special occasions or a standout meal. Traditionally found in steakhouses, it’s rare to find such a glorious cut outside of a restaurant, and with its rich flavor and impressive size, it's worth every penny. But remember, this steak requires a bit of finesse in the kitchen—take extra care not to overcook this prized cut to preserve its juiciness and tenderness.

For cooking tips from our friend, Sebastian, check out this YouTube video: How to Cook the Perfect Tomahawk.

Ferry Farms – On the farm and on the fork, it’s better quality. Period.