
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 8 - Jul 13
For Your Every Summer RSVP, with Code: SUMMER15
Description
Endo Shoji Kiso Hinoki Cypress Wooden Cutting Board - 60X33Cm, Made in JapanDescription The Endo Shoji Kiso Hinoki Cypress Wooden Cutting Board offers a perfect blend of traditional craftsmanship and modern kitchen utility. Made from high quality Kiso Hinoki Cypress wood and sturdy plywood, this cutting board provides a durable and reliable surface for all your food preparation needs. Its generous size of 60 by 33 centimeters makes it suitable for chopping vegetables, slicing meats, and more, enhancing your cooking
Description
The Endo Shoji Kiso Hinoki Cypress Wooden Cutting Board offers a perfect blend of traditional craftsmanship and modern kitchen utility. Made from high-quality Kiso Hinoki Cypress wood and sturdy plywood, this cutting board provides a durable and reliable surface for all your food preparation needs. Its generous size of 60 by 33 centimeters makes it suitable for chopping vegetables, slicing meats, and more, enhancing your cooking efficiency.
Crafted in Japan by the respected manufacturer Endo Shoji Co., Ltd., this cutting board stands out for its natural antibacterial properties and elegant wood grain. The Hinoki Cypress wood not only adds aesthetic value to your kitchen but also ensures longevity and resistance to moisture. Easy to clean and maintain, this board is a practical and stylish addition to any culinary space.
Details
• Product Material: Wood (Kiso Hinoki Cypress and plywood)
• Manufacturer: Endo Shoji Co., Ltd.
Features
- Made from premium Kiso Hinoki Cypress wood known for its durability and natural antibacterial properties
- Generous size of 60 x 33 cm suitable for various food preparation tasks
- Crafted with sturdy plywood backing for enhanced strength and stability
- Natural wood grain adds an elegant touch to kitchen aesthetics
How to use
Before each use, wet the surface of the cutting board to help prevent food from sticking. Use it as a stable and reliable surface for cutting, chopping, and slicing a variety of ingredients. After use, wash the board thoroughly with mild soap and warm water, then dry it completely before storing. Avoid prolonged soaking or placing the board in a dishwasher to maintain its integrity.
Care instructions
Clean the cutting board with warm, soapy water immediately after use and dry it thoroughly with a towel. Do not soak the board in water or expose it to extreme heat or direct sunlight, as this may cause warping or cracking. Periodically, treat the surface with food-safe mineral oil to preserve the wood and maintain its natural appearance. Store in a dry, well-ventilated area to prevent mold or mildew.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy